This Week I Ordered... Nov 24 Edition

Heading into the final weeks of November!

I received an email of what's available this week and i've got to say its exciting to see the arrivals of Golden's, Blondes and the like… Summer is coming!

Three Boys Oyster Stout
Of course I love and look forward to a summer of thirst quenching ales but before I do, I will happily enjoy a pint or two of this magnificent stout. I did include it in last weeks blog but it did not hit the taps…. This is the last of the Oyster Stout for this year! *ON TAP NOW

Yeastie Boys Hud a Wa Strong
PKB left and has been replaced by another of the Yeastie Boys permanents.. It is limited.

From a lineage of cryptic beer names... Hud-a-wa’ is Scots for "hold the wall" and was the nickname of one of our great-great-grandfathers. He was a strong fella who once held up a wall while his workmates escaped from a collapsing mine. He’d have approved of this strong amber ale: rich and restorative, yet with enough hop to keep you coming back for more. As Hud-a-wa’ would have said: "Here’s tae us, wha’s like us, damn few, and they’re a’ deid... mairs the pity!

PS. Its pouring as you read this.

ParrotDog Bloodhound
Is on tap right now!! This is the second release from the team at Parrotdog and after such a successful first beer, I am really looking forward to trying number 2.

Official notes:
A generous, grassy New Zealand-hopped aroma is supported by a full, complex red / amber malt base and a large, pleasant New Zealand-hopped bitterness to round off.
 

Golden Ticket Champion Malky
Here is Ally's latest offering.. A very drinkable Golden Ale. I managed to get in a sneak peak on Tuesday and I am very much looking forward to a pint this evening… thats if there is still some left!

This Golden Ale combines the best of New Zealand hops, English Malt and American Yeast with tropical fruit notes perfectly integrated with a delicious biscuit malt. Balanced for everyday drinking this beer channels Olympian spirit with Scottish enthusiasm.

Invercargill Wasp
Sun and honey pilsners for this weekend sounds like perfection! And now you know exactly where to go to have both… Enjoy!

Notes:
We’ve blended four malts and two hops with kamahi bush honey to craft an authentic taste of New Zealand... the perfect anytime beer.